Granton Knives

All Granton knives are available with a choice of red, blue, yellow, green, brown, white or black handles. This system helps prevent cross contamination by assigning coloured handles to particular work areas.

6" Straight Blade Boning Knives

Designed for cutting meat away from the bone, trimming excess fat or preparing thin cutlets.
6" Straight Blade Boning Knives
Straight blade for general boning work. Suitable for chicken and pork.